meat Tag

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The “Pink Slime” Debate

10:43 27 April in GreenMarket
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By Paula Detwiller For the last two decades or so, our hamburger meat has been “beefed up” with filler made from ground-up, ammonia-treated beef scraps, sinew and connective tissue.  Formally known as boneless lean beef trimmings (BLBT), the food industry says it’s wholesome, safe and delicious....