food Tag


Bring on the BBQ—Without the GMOs

11:13 22 May in GreenMarket

By Paula Detwiller Here’s a test. Open your refrigerator and pull out whatever barbecue sauce you have in there. Read the label. Do you see high fructose corn syrup listed in the ingredients? Chances are, you will.  Almost every commercial barbecue sauce in the supermarket contains high fructose...


Ready-Made Holiday Desserts—and a Photo with Santa!

10:48 14 December in GreenMarket

By Paula Detwiller The holiday are here, and the days are flying by faster than Santa’s reindeer. Between the decorating, gift-shopping, family visits, and general merry-making, you may run out of time for holiday baking. [caption id="attachment_327" align="alignright" width="216"] French pastry from Le Petit Pain Bakery[/caption] No problem!...


Tips for a Safe, Healthy Halloween

10:54 26 October in GreenMarket
1 Comment

by Paula Detwiller Halloween can be nerve-wracking enough for parents without having to deal with accidents, tummy aches, or—heaven forbid—lost children. Here are some tips, tricks, and gentle reminders to make sure you and your kids have a carefree, healthy Halloween. Safe dress. Make sure costumes can’t...