Author: Rob Massi

Chef Showcase: Rich Achaia

18:59 25 January in GreenMarket

We sat down with Chef Rich Achaia from Pineapple Grove's newest restaurant Avant. Rich will be featured at the GreenMarket's Chef Showcase this Saturday.    What's your favorite type of cuisine? Shellfish, specifically crab What is your guilty pleasure food? Chicken wings What's your favorite drink? Coffee and espresso In your opinion, what...

Red Splendor

14:28 11 January in GreenMarket

Red Splendor is one of the GreenMarket's newest vendors and our featured chef at the Chef Showcase this week! We had the pleasure of sitting down with Chef Dan Ramos this week to discuss his passion of good local food. Q&A with Chef Dan Ramos: What's your favorite type of cuisine?  Spanish...

An Apple a Day…

17:44 05 October in GreenMarket

Fall is here! Apples are a staple of the season. Here are some apple facts from the New York Apple Association: Pilgrims planted the first U.S. apple trees in the Massachusetts Bay Colony. One of George Washington’s hobbies was pruning his apple trees. It takes...

Bonjour from the French Bakery!

15:40 18 September in GreenMarket

The French Bakery started at the GreenMarket in 2014, and is now Delray Beach's first French bakery located at 814 NE 6th Ave, Delray Beach. The bakery's breads and pastries are  handcrafted by French-trained artisans joined by highly qualified artisan bakers from America. This week...